Adaptive processing in the insect olfactory system

Jeffrey A. Riffell, John G Hildebrand

Research output: Chapter in Book/Report/Conference proceedingChapter

3 Scopus citations

Abstract

Insects live in a complex olfactory environment containing thousands of volatile organic compounds (olfactory stimuli) at various intensities and mixture proportions, yet insects can detect and respond to specific olfactory stimuli at millisecond timescales. In this chapter, we describe the mechanisms by which the insect olfactory system can efficiently process an olfactory stimulus and how it filters the signal from background noise. Highlighting recent results from a variety of insect species, we consider: (1) the nature of the olfactory environment, (2) how olfactory information is filtered in the periphery, and (3) how the central nervous system efficiently and adaptively processes olfactory information. We propose that plasticity encoded in state- and learning-related processes allows the insect olfactory system to process and distinguish olfactory signals efficiently from background and to allow both the large-scale (e.g., meaning or value) and fine-scale (e.g., identity and composition) features of a stimulus to be encoded.

Original languageEnglish (US)
Title of host publicationThe Ecology of Animal Senses: Matched Filters for Economical Sensing
PublisherSpringer International Publishing
Pages3-24
Number of pages22
ISBN (Print)9783319254920, 9783319254906
DOIs
StatePublished - Jan 1 2015

ASJC Scopus subject areas

  • Agricultural and Biological Sciences(all)
  • Environmental Science(all)

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    Riffell, J. A., & Hildebrand, J. G. (2015). Adaptive processing in the insect olfactory system. In The Ecology of Animal Senses: Matched Filters for Economical Sensing (pp. 3-24). Springer International Publishing. https://doi.org/10.1007/978-3-319-25492-0_1