Adipose Tissue Partitioning of Limit-Fed Beef Cattle and Beef Cattle with Ad Libitum Access to Feed Differing in Adaptation to Heat

J. E. Sprinkle, C. L. Ferrell, J. W. Holloway, B. G. Warrington, L. W. Greene, G. Wu, J. W. Stuth

Research output: Contribution to journalArticlepeer-review

22 Scopus citations

Fingerprint

Dive into the research topics of 'Adipose Tissue Partitioning of Limit-Fed Beef Cattle and Beef Cattle with Ad Libitum Access to Feed Differing in Adaptation to Heat'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences