| Original language | English (US) |
|---|---|
| Pages (from-to) | 1016-1029 |
| Number of pages | 14 |
| Journal | Journal of animal science |
| Volume | 32 |
| Issue number | 5 |
| DOIs | |
| State | Published - May 1971 |
ASJC Scopus subject areas
- Food Science
- Animal Science and Zoology
- Genetics
Cite this
Dryden, F. D., Marchello, J. A., Adams, G. H., & Hale, W. H. (1971). Bovine serum lipids. II. Lipoprotein quantitative and qualitative composition as influenced by added animal fat diets. Journal of animal science, 32(5), 1016-1029. https://doi.org/10.2527/jas1971.3251016x