Effect of Free Air Carbon dioxide Enrichment (FACE) on the chemical composition and nutritive value of wheat grain and straw

F. Porteaus, J. Hill, A. S. Ball, P. J. Pinter, B. A. Kimball, G. W. Wall, F. J. Adamsen, D. J. Hunsaker, R. L. LaMorte, S. W. Leavitt, T. L. Thompson, A. D. Matthias, T. J. Brooks, C. F. Morris

Research output: Contribution to journalArticlepeer-review

36 Scopus citations

Fingerprint

Dive into the research topics of 'Effect of Free Air Carbon dioxide Enrichment (FACE) on the chemical composition and nutritive value of wheat grain and straw'. Together they form a unique fingerprint.

Agriculture & Biology