Identification of Maillard Type Polymers with Antioxidative Activity

R. Tressll, G. Wondrak, E. Kersten, R. P. Kriiger, D. Rewicki

Research output: Contribution to journalArticlepeer-review

Abstract

In a series of 13C-isotopic labelling experiments, Maillard reaction pathways of intact or fragmented sugars to N-alkylpyrroles and furan compounds were elucidated. The polymerizing activity of these compounds has been investigated. Complex mixtures of polymers and individual oligomers were characterized by FAB-/MALDI-TOF-MS and 1H/13C-NMR spectroscopy. The antioxidative activity of individual compounds was assessed by the Fe(III)-thiocyanate method and the DPPH-reduction assay.

Original languageEnglish (US)
Pages (from-to)209-220
Number of pages12
JournalACS Symposium Series
Volume702
DOIs
StatePublished - 1998
Externally publishedYes

ASJC Scopus subject areas

  • Chemistry(all)
  • Chemical Engineering(all)

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