Abstract
Ceramics and zooarchaeological remains are commonly used as indicators of status and wealth at colonial-period sites, yet colonial expectations with regard to cuisine were often difficult to meet within the rigors of frontier life. In this paper, we juxtapose faunal and ceramic assemblages from Presidio Los Adaes and, informed by ethnohistorical and visual data, investigate how social expectations with regard to foodways were negotiated on the Spanish colonial frontier. While ceramic evidence suggests that tableware varied among households, the zooarchaeological assemblage indicates that Los Adaes residents shared the same basic diet.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 199-226 |
| Number of pages | 28 |
| Journal | International Journal of Historical Archaeology |
| Volume | 16 |
| Issue number | 1 |
| DOIs | |
| State | Published - Mar 2012 |
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Keywords
- Colonialism
- Cuisine
- Foodways
- Identity
ASJC Scopus subject areas
- Geography, Planning and Development
- Arts and Humanities (miscellaneous)
- Archaeology
- History
Cite this
Presentation is Everything : Foodways, Tablewares, and Colonial Identity at Presidio Los Adaes. / Pavao-Zuckerman, Barnet; Loren, Diana DiPaolo.
In: International Journal of Historical Archaeology, Vol. 16, No. 1, 03.2012, p. 199-226.Research output: Contribution to journal › Article
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TY - JOUR
T1 - Presentation is Everything
T2 - Foodways, Tablewares, and Colonial Identity at Presidio Los Adaes
AU - Pavao-Zuckerman, Barnet
AU - Loren, Diana DiPaolo
PY - 2012/3
Y1 - 2012/3
N2 - Ceramics and zooarchaeological remains are commonly used as indicators of status and wealth at colonial-period sites, yet colonial expectations with regard to cuisine were often difficult to meet within the rigors of frontier life. In this paper, we juxtapose faunal and ceramic assemblages from Presidio Los Adaes and, informed by ethnohistorical and visual data, investigate how social expectations with regard to foodways were negotiated on the Spanish colonial frontier. While ceramic evidence suggests that tableware varied among households, the zooarchaeological assemblage indicates that Los Adaes residents shared the same basic diet.
AB - Ceramics and zooarchaeological remains are commonly used as indicators of status and wealth at colonial-period sites, yet colonial expectations with regard to cuisine were often difficult to meet within the rigors of frontier life. In this paper, we juxtapose faunal and ceramic assemblages from Presidio Los Adaes and, informed by ethnohistorical and visual data, investigate how social expectations with regard to foodways were negotiated on the Spanish colonial frontier. While ceramic evidence suggests that tableware varied among households, the zooarchaeological assemblage indicates that Los Adaes residents shared the same basic diet.
KW - Colonialism
KW - Cuisine
KW - Foodways
KW - Identity
UR - http://www.scopus.com/inward/record.url?scp=84857685496&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=84857685496&partnerID=8YFLogxK
U2 - 10.1007/s10761-012-0173-2
DO - 10.1007/s10761-012-0173-2
M3 - Article
AN - SCOPUS:84857685496
VL - 16
SP - 199
EP - 226
JO - International Journal of Historical Archaeology
JF - International Journal of Historical Archaeology
SN - 1092-7697
IS - 1
ER -