Soybean Food and Feed Allergy

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Scopus citations
Original languageEnglish (US)
Title of host publicationModification of Seed Composition to Promote Health and Nutrition
PublisherWiley
Pages271-288
Number of pages18
ISBN (Electronic)9780891181873
ISBN (Print)9780891181699
StatePublished - Oct 26 2015
Externally publishedYes

ASJC Scopus subject areas

  • Engineering(all)
  • Agricultural and Biological Sciences(all)

Cite this