The Mediterranean Diet: An Evidence-Based Approach

Victor R. Preedy, Ronald R Watson

Research output: Book/ReportBook

3 Citations (Scopus)

Abstract

The Mediterranean Diet offers researchers and clinicians a single authoritative source which outlines many of the complex features of the Mediterranean diet: ranging from supportive evidence and epidemiological studies, to the antioxidant properties of individual components. This book embraces a holistic approach and effectively investigates the Mediterranean diet from the cell to the nutritional well-being of geographical populations. This book represents essential reading for researchers and practicing clinicians in nutrition, dietetics, endocrinology, and public health, as well as researchers, such as molecular or cellular biochemists, interested in lipids, metabolism, and obesity. Presents one comprehensive, translational source for all aspects of how the Mediterranean diet plays a role in disease prevention and health Experts in nutrition, diet, and endocrinology (from all areas of academic and medical research) take readers from the bench research (cellular and biochemical mechanisms of vitamins and nutrients) to new preventive and therapeutic approaches Features a unique section on novel nutraceuticals and edible plants used in the Mediterranean region.

Original languageEnglish (US)
PublisherElsevier Inc.
Number of pages674
ISBN (Print)9780124079427, 9780124078499
StatePublished - Nov 26 2014
Externally publishedYes

Fingerprint

Mediterranean Diet
Endocrinology
Research Personnel
Mediterranean Region
Edible Plants
Dietetics
Dietary Supplements
Lipid Metabolism
Vitamins
Biomedical Research
Reading
Epidemiologic Studies
Public Health
Obesity
Antioxidants
Diet
Food
Health
Research
Population

ASJC Scopus subject areas

  • Medicine(all)

Cite this

The Mediterranean Diet : An Evidence-Based Approach. / Preedy, Victor R.; Watson, Ronald R.

Elsevier Inc., 2014. 674 p.

Research output: Book/ReportBook

Preedy, Victor R. ; Watson, Ronald R. / The Mediterranean Diet : An Evidence-Based Approach. Elsevier Inc., 2014. 674 p.
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