Use of risk assessment for development of microbial standards

J. B. Rose, C. P. Gerba

Research output: Chapter in Book/Report/Conference proceedingConference contribution

121 Scopus citations

Abstract

A single-hit exponential model and a β-distributed 'infectivity probability' model were used to evaluate the potential health risks from drinking water containing low levels of protozoan cysts and viruses, respectively. The models were based on dose response curves developed from human feeding studies and assumed consumption of 2 L/day. The US EPA has suggested that one infection/10,000/year is an acceptable risk for infectious agents acquired through potable water. Based on this risk, acceptable levels of viruses and cysts were determined using the probability models. Thus poliovirus and rotavirus levels should not be more than 0.1 and 0.3 pfu/100 L respectively per day. Giardia levels should be below 0.2 cysts/100 L. To achieve a 1:10,000 annual risk, the geometric average should not exceed 10-3 organisms/100 L. As monitoring treated water for these levels would be difficult, source waters may be monitored. Geometric averages of 1-100 organisms/100 L require 3-5 logs of treatment reduction to achieve the 1:10,000 risk. The risk models for viruses and protozoa can be used to evaluate the occurrence of pathogens in source water and determine the appropriate treatment needed to obtain specific levels of safety for drinking water.

Original languageEnglish (US)
Title of host publicationHealth-Related Water Microbiolgy 1990
PublisherIWA Publishing
Pages29-34
Number of pages6
Volume24
Edition2
ISBN (Print)0080411495, 9780080411491
DOIs
StatePublished - Jan 1 1991
Externally publishedYes
EventProceedings of the IAWPRC International Symposium - Tuebingen, Ger
Duration: Apr 1 1990Apr 6 1990

Other

OtherProceedings of the IAWPRC International Symposium
CityTuebingen, Ger
Period4/1/904/6/90

ASJC Scopus subject areas

  • Environmental Engineering
  • Water Science and Technology

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    Rose, J. B., & Gerba, C. P. (1991). Use of risk assessment for development of microbial standards. In Health-Related Water Microbiolgy 1990 (2 ed., Vol. 24, pp. 29-34). IWA Publishing. https://doi.org/10.2166/wst.1991.0025